Almond. Pistachio. Walnut. A trio of Moroccan indulgence.

Hand-toasted and slow-ground, this nut butter blends the earthy richness of walnuts, the smooth warmth of almonds, and the green intensity of pistachios. No fillers. No nonsense. Just three noble nuts and a touch of peanut oil.

Savor it on toast, fruit, or directly from the spoon.