Seasonal. Small-batch. Unapologetically jammy.

A dark, seductive chutney made from sun-ripened figs, fresh ginger, and apple cider vinegar — simmered slow until thick and deeply flavorful. Sweet, tart, and warmly spiced, it pairs beautifully with sharp cheeses, grilled meats, or folded into sandwiches for unexpected richness.

Refrigerate after opening. Use within 3 weeks.