Fiery, smoky, and deeply aromatic, our Tandoori Masala is a celebration of North Indian flavor. Blending paprika, cumin, coriander, garlic, ginger, cinnamon, and a hint of clove, this ruby-red mix brings the bold essence of clay-oven cooking to your kitchen. Perfect for marinating chicken, paneer, or vegetables with a touch of yogurt and lemon. Flame-kissed flavor, no tandoor required.