Bold, golden, and fragrant — our Singapore Curry blend dances between Indian spice warmth and Southeast Asian brightness. A heady mix of turmeric, coriander, cumin, fenugreek, ginger, lemongrass, and chili, it’s perfect for stir-fried noodles, rich coconut curries, or grilled tofu. Aromatic and punchy, it carries the flavor of hawker stalls and spice-laden air.