These golden, crispy onion flakes are made from fresh onions that have been finely sliced and gently dehydrated to lock in their bold, savory flavor. A pantry essential across cuisines, they add instant depth to soups, stews, sauces, rubs, and marinades without the need for chopping or sautéing. Use them whole for texture or grind into powder for a smooth flavor boost — a must-have for effortless everyday cooking.